Zonta Club of Southfield Area Fundraiser Features Best of Metro Detroit Chefs
Michigan Chronicle › August 24, 2009
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Michigan Chronicle › August 24, 2009
Linked as:Summary
More than 20 chefs from some of the finest restaurants and caterers will feature signature hors d'oeuvres and desserts representing: Andiamo, Charley's Crab, Five Lakes Grill, Fleming's Prime Steakhouse, La Bistecca, La Musique at Hotel St. Regis, Maggiano's Little Italy, the Marriott River Café, the Melting Pot, MJH Cuisine, Portofino, Seldom Blues, Special Occasions Services, Starbucks, Sweet Georgia Brown, Sweet Potato Sensations and The Woodward, plus others.
Zonta Club of Southfield Area was originally organized in 1929 as the Zonta Club of Highland Park. In 1981, it was relocated to Southfield and became Zonta Club of Southfield Area. The Club has furthered the goals of Zonta International for over 75 years by providing hands-on service and financial support to the local community.Andiamo, Charley's Crab, Five Lakes Grill, Fleming's Prime Steakhouse, La Bistecca, La Musique at Hotel St. Regis, Maggiano's Little Italy, the Marriott River Café, the Melting Pot, MJH Cuisine, Portofino, Seldom Blues, Special Occasions Services, Starbucks, Sweet Georgia Brown, Sweet Potato Sensations and The Woodward, plus others.See the full content of this document
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Zonta Club of Southfield Area Fundraiser Features Best of Metro Detroit Chefs
Zonta Club of Southfield Area presents the "First Annual Glass Slipper Ball featuring the Best of Metro Detroit Chefs" on Saturday, Feb. 16,...
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